In April 2024, I took part in a visit to the TESSOU farm 🌳🚜, organized by Noëllie Caillard and Eric CAILLARD
🚶🏽♀️🚶🏽♂️une open-air visit interspersed with information on the black Gascon pig, a local breed
🏆 2 “farmer-breeders”, Noëllie Caillard and Eric CAILLARD, concerned with animal welfare, committed to preserving wildlife and defending organic farming
🍽️🍛We tasted various products from the TESSOU farm: dry sausage, copa, dry ham, black pudding…. A pure delight!!!!
You won’t be disappointed by the visit. Let’s go for a complete break. Seeing the black pigs move around unhindered, wandering around the farm and observing them in the wild, you’ll appreciate all the hard work put in by the 2 farmers to guarantee quality feed for the black pigs and preserve this breed.
The advantages of this farm :
- a visit in the shade of oak trees, along a specially-designed trail, to observe pigs in their natural habitat(https://tessou.fr/visiter-la-ferme/).
- gourmet tours, ending with a tasting of the farm’s pâtés and charcuterie
- an open-air site
- animal welfare-friendly farming of black pigs
- 1-hectare pens accommodate 8 to 10 pigs, to allow good observation of the animal
- certified organic products
- a farm, member of the Association nationale de sauvegarde du porc gascon (ANSPG)
More information on the TESSOU farm:
https://tessou.fr
How to get there:
- Address: La Gentillade Route de, 46090 Villesèque
- Tel: 06 13 80 46 02







📍 Where to stay ?
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Some of our accommodations are perfect for couples or large families, groups, with large spaces, several bedrooms, and pleasant exteriors for socializing after a busy day.















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